Ingrédients

HYDROLYZED WHEAT PROTEIN
HYDROXYACETOPHENONE
HYDROXYCITRONELLAL
HYDROXYETHYL ACRYLATE/SODIUM ACRYLOYLDIMETHYL TAURATE COPOLYMER
HYDROXYETHYLCELLULOSE
INULIN
IRON OXIDES (CI 77491)
IRON OXIDES (CI 77492)
IRON OXIDES (CI 77499)
ISOAMYL COCOATE
ISOBUTANE
ISODODECANE
ISOEUGENOL
ISOHEXADECANE
ISONONYL ISONONANOATE